Good Clean Points

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Showing posts from January, 2025

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Laura Nossal: Life is wonderfully delicious and I love to eat it right up, in big chunks and little nibbles…be it the arrival of a new life, the grandeur of a breathless view at 10,000 feet or the delicate paper-like wings of an evasive Blue Morpho butterfly. I want to fully taste each piece and then savor it for a long time to come. That’s one of the reasons why I love photography so much. The invention of the camera allows a beautiful, scrumptious moment to be frozen in time. Sure, there are those awfully sour parts in life, for which we add the sugar of a right perspective and a trust in a loving, sovereign God to work out every detail, and we are able to drink down those bits like cool lemonade.